Pass your receipt to the "cooker", they will prepare your food and your drink. Then you get a tray, and bring your food to find a seat next.
Plenty of seat, and more spacious than traditional restaurant, also cleaner. But of course the food is more expensive.
Like this, cost me about HKD 24. Just a fried egg, some beef mince (not really a lot of meet), two small tomatoes and some vegetables. It is considered relatively more expensive than others.
And sadly, the menu nearly the same everday, no change much!
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