Beef noodles 牛腩 牛什 牛筋 at typical HK restaurant 香港茶餐市

When you go to any typical Hong Kong Chinese Tea Restaurant 香港茶餐市, you will see that their menu are all the same, and always have the beef noddles, either beef meat 牛腩, beef organs 牛什, beef tender 牛筋, or any combinations of them.

Here is one of the example...
And this piece, I believe is the heart...
And this is the restaurant, 源记 at the Granville Road 加连威老道, closed to Tsim Sha Tsui 尖沙嘴 MTR. But they taste nearly the same in every restaurant, and cost you about HKD 26.

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